Meet the Artist

Founder / Certified Pastry Artist / Chocolatier

Passion Bake is a custom bakery founded in April 2020 by Certified Pastry Artist and Chocolatier Ayesha Akhtar where everything you see on the screen is single handedly managed and handcrafted from scratch. It is a custom bakery where Ayesha uses many years of experience and creativity in curating handcrafted edible pieces of art from sweet to savory.

Passion Bake commits to provide the most beautiful and delicious baked sweet and savory goods and love that their work brings a smile to customers' faces.

Apart from the bold and bodacious cakes, macarons and chocolates. She also offers a wide variety of savories which includes high tea and continental catering. A menu worth looking at. Their commercial location is in Oakville. Last but not least the mouth watering delectable Charlotte Mango Mousse Cake is available daily. Best for your host gifts and any event.

Passion Bake is also known for creating beautiful presentations and packaging of its products. We ensure that each and every one of our creations is wrapped with ribbons, flowers and pearls to perfection.

Meet the Artist

Passion Bake is Ayesha's bespoke affair. This unique name comes from Ayesha's undeniable dedication to pouring her heart and soul into each and every one of her creations. She commits herself to providing the most beautiful and delicious baked goods, and loves that her work brings a smile to her customers faces. Baking and food art are simply what she was born to do.

As a known passionate baker, Ayesha traveled to Italy and France to follow her dreams and enhance her skills as a Pastry Chef and a Chocolatier. Ayesha holds a Masters Degree in Advanced Chocolate and Confectionary. She is committed to learning and teaching advanced baking as she strives to take her skills to the next level.

Ayesha also holds a degree in Software Engineering which is the career she successfully pursued while following her passion for baking and pastry arts. Ayesha was awarded 3rd place in the Lindt Easter Competition in April 2020.

Aside from her passion for pastry and culinary art, Ayesha thoroughly enjoys creating beautiful presentations and packaging for her products. She considers every detail of her packaging and ensures that each and every one of her creations (whether it be savory or sweet) is wrapped with ribbons, flowers and pearls to perfection.

Be sure to check out Passion Bake's most popular creations: Cakes, High Tea Platters, Chocolates, Macarons and Entremets.